Friday & Saturday Evening

Please note that this is an example only and our Friday and Saturday Evening Menu changes weekly.

Light Dishes

(V) Chefs Homemade Soup of the Day with Henllan Bread and Butter £4.95

Freshly Steamed Mussels in a Creamed Marinere with Crusty Ciabatta £7.45

Smoked Mackerel and Samphire Tartlet topped with a Warm Poached Egg and Caerphilly Cheese Sauce, & a Dressed Herb Salad £6.95

Whole Field Mushroom filled with Bacon & Gorwedd Caerphilly Rarebit on Charred Ciabatta £6.25

Three Bird Pate – Duck, Chicken & Pheasant, Pickled Vegetables, Crisp Salad and Sourdough Toasts £5.95

Dressed Beetroot, Avocado and Goats Cheese Salad with Sourdough Croutons £5.95

Sharing Dishes

Mezze Board of Toasted Pitta Bread, Tzatziki, Aioli, Humus, Olives, Feta Cheese and a Mediterranean Vegetable Salad £10.95

Charcuterie Platter of Parma Ham, Chorizo, Salami, Olives, Feta Cheese, Ham, Pate, Humus, Aioli and a Dressed Parmesan & Herb Salad with Charred Ciabatta £12.95


Chicken and Anchovy Caesar Salad with Baby Gem Lettuce, Avocado and Crispy Croutons £9.95

(V) Beetroot, Pickled Vegetables, dressed Baby Leaf Salad with Grilled Goats Cheese on a Toasted Welsh Muffin £8.95

Pigeons Pizzas

Margherita – Tomato & Mozzarella (V) £7.95

Seafood – Salmon, Prawn & Anchovy £13.95

Chargrilled Mediterranean Vegetable, Pesto & Mozzarella (V) £9.95

Cured Meats, Mozzarella, Plum Tomato & Pesto £12.95

Hearty Meals

Pressed Belly Pork, Wild Boar Sausage, Bacon Bits, Black Pudding Mash, Broccoli and Cauliflower Cheese and a Rosie’s Cider and Apple Sauce £14.95

Pan Fried Skin On Salmon Fillet with Crushed New Potatoes, Steamed Vegetables and a Mussel, Samphire and Herb Cream £15.95

Confit Leg, PanFried Breast and Duck Bonbon, Buttered Fondant Potato, Charred Carrots and Broccoli with a Cinnamon and Orange Jus £17.95

(V) Red Pepper and Goats Cheese Ravioli in a Rich Tomato and Mediterranean Vegetable Sauce, Garlic Ciabatta, Baby Leaves, Parmesan and Pesto £11.95

Pan Roasted Rump of Lamb with Minted Mash, Roasted Roots and a Rosemary and Redcurrant Sauce £17.95

Chicken Tikka or Butternut Squash and Chickpea Madras, (V) Basmati Rice, Poppadum, Naan and Mango Chutney £12.95 / £10.95

Beer Battered Hake with Crushed Peas, Hand Cut Chips, Tartare Sauce and Lemon £11.45


8oz Chef’s Recipe Steak Burger on a Toasted Brioche Bun loaded with Streaky Bacon, Mature Cheddar, Onion Rings, Pot of Slaw and Crispy Fries £12.45

Spicy Creole Chicken Burger loaded with Avocado, Lettuce, Tomato, Mayonnaise and Onion Rings with a Pot of Slaw and Fries £11.95 `

(V) Cauliflower and Broccoli Cheese Burger on a Toasted Brioche Bun loaded with Baby Gem Lettuce, Tomato and Onion Rings with a pot of Slaw and Sweet Potato Fries £11.45

Grill Menu

8oz Sirloin Steak £21.95

8oz Fillet Steak £22.95

8oz Rump Steak £17.95

10oz Half Moon Gammon Steak & Fried Egg £12.95

Lemon & Thyme Chicken £11.95

Cajun Spiced Chicken £11.95

All Served with Grilled Plum Tomato, Chestnut Mushrooms, Beer Battered Onion Rings and Hand Cut Chips

Sauces & Butters

Pepper Sauce, Blue Cheese Sauce, Cajun Spiced Sauce, Dianne Sauce, Garlic & Herb Butter £1.95


Hand Cut Chips £2.95

Battered Onion Rings £2.95 Dressed Salad £2.95

Sweet Potato Fries £2.95

Shoestring Fries £2.95

Seasonal Vegetables £2.95

Garlic Ciabatta £3.95

Olives, Breads & Dressings £3.95

Garlic Ciabatta with Cheese £4.95

Kids Meals

Homemade Chicken Nuggets with Chips or Fries and Baked Beans

Battered Hake with Chips or Fries and Peas

(V) Margherita Pizza – Tomato & Mozzarella

(V) Spaghetti in a Tomato Sauce with Garlic Ciabatta

Fish Fingers, Chips or Fries and Baked Beans

Pork Sausages, Creamy Mash and Gravy

All £5.50

Kids Desserts

Duo of Chilly Cow Ice Cream topped with a choice of sauces- Chocolate, Butterscotch or Raspberry

Hot Chocolate Fudge Cake with Vanilla Ice Cream

Warm Belgian Waffle with Vanilla Ice Cream and Chocolate Sauce

All £3.95

If you have any dietary requirements, please inform us so that our chefs can do their best to accommodate. Some of our meals do contain allergens so please ask your server for guidance.