Main Menu

Light Dishes

(V) Chefs Homemade Soup of the day served with a Henllan Bread and Butter £4.95

Freshly Steamed Mussels in a Creamed Marinere with Crusty Ciabatta £7.45

Smoked Mackerel and Samphire Tartlet topped with a Warm Poached Egg and Caerphilly Cheese Sauce, Dressed Herb Salad £6.95

(V) Carpaccio of Beetroot, Orange Scented Creamed Goats Cheese with Pickled Vegetables and Sourdough Toasts £6.45

Smoked Salmon Platter, Egg, Caper & Pickled Cucumber Salad, Creamed Horseradish and Wholemeal Bread & Butter £7.95

Three Bird Pate – Duck, Chicken & Pheasant with Pickled Vegetables, Crisp Salad and Sourdough Toasts £5.95

Sharing Dishes

Mezze Board of Toasted Pitta Bread, Tzatziki, Aioli, Humus, Olives, Feta Cheese and a Mediterranean Vegetable Salad £10.95

Charcuterie Platter of Parma Ham, Chorizo, Salami, Olives, Feta Cheese, Ham Hock Pate, Humus, Aioli and a Dressed Parmesan & Herb Salad with Charred Ciabatta £12.95

Seafood Platter of Smoked Salmon, Peppered Mackerel, Moules, Prawn Cocktail, Anchovy Caesar Salad, Horseradish Cream, Pickled Samphire, Wholemeal Bread & Pickled Vegetables £14.95


On White or Wholemeal Henllan Bread

Chicken, Egg Salad, Cheese & Pickle, Ham & Mustard, Smoked Salmon & Cream Cheese

£4.95 (add a small soup for £2.95)

Steak & Onion Ciabatta £7.95

Fish Finger & Tartare Sauce on Henllan Bread £7.45

(V) Sauteed Mushrooms finished with Cream and Parmesan on Wholemeal Toast £5.75

Eggs Benedict on Welsh Breakfast Muffins with Streaky Bacon, Hollandaise Sauce, and Grilled Cherry Vine Tomatoes £6.95


Chicken and Anchovy Caesar Salad with Baby Gem Lettuce, Avocado, and Crispy Croutons £9.95

(V) Beetroot, Pickled Vegetables, dressed Baby Leaf Salad with Grilled Goats Cheese on a Toasted Welsh Muffin £8.95

Farmers Lunch of Welsh Cheeses, Home-baked Ham, Slaw, Pickles and Apples served with Wholemeal Bread £9.45

Pigeons Pizzas

Margherita – Tomato & Mozzarella (V) £7.95 Seafood – Salmon, Prawn & Anchovy £13.95 Chargrilled Mediterranean Vegetable, Pesto & Mozzarella (V) £9.95 Cured Meats, Mozzarella, Plum Tomato & Pesto £12.95

Design your own 10” Pizza– Request toppings of your choice at £1.00 each, if we have the ingredients, we’ll make it!

Hearty Meals

Whole Breast of Chicken filled with Cranberry and Goats Cheese wrapped in Smoked Bacon carved over Mushroom and Chive Linguine, Pea Shoots & Pesto £14.95

Battered Hake served with Crushed Peas, Hand Cut Chips, Tartare Sauce and a Lemon Wedge £11.45

Chicken Tikka or Butternut Squash and Chickpea Madras, (V) Basmati Rice, Poppadum, Naan and Mango Chutney £12.95 / £10.95

Beef & Ale Pie with Crushed Peas, Mashed Potatoes and Gravy £11.95

Pan Roasted Rump of Lamb with Minted Mash, Roasted Roots and a Port and Redcurrant Sauce £17.95

(V) Roasted Red Pepper & Goats Cheese Ravioli in a Tomato, Olive and Mediterranean Vegetable Sauce finished with Parmesan & Pesto and Garlic Ciabatta £11.95


8oz Chef’s Recipe Steak Burger on a Toasted Brioche Bun loaded with Streaky Bacon, Mature Cheddar, Onion Rings, Pot of Slaw and Crispy Fries £12.45

Spicy Creole Chicken Burger loaded with Avocado, Lettuce, Tomato, Mayonnaise and Onion Rings with a Pot of Slaw and Fries £11.95

(V) Cauliflower and Broccoli Cheese Burger on a Toasted Brioche Bun loaded with Baby Gem Lettuce, Tomato and Onion Rings with a Pot of Slaw and Sweet Potato Fries £11.45

Grill Menu

8oz Sirloin Steak £21.95

8oz Rump Steak £17.95

10oz Half Moon Gammon Steak & Fried Egg £12.95

Lemon & Thyme Chicken £11.95

Cajun Spiced Chicken £11.95

All Served with Grilled Plum Tomato, Chestnut Mushrooms, Beer Battered Onion Rings and Hand Cut Chips

Sauces & Butters

Pepper Sauce, Blue Cheese Sauce, Cajun Spiced Sauce, Dianne Sauce, Garlic & Herb Butter



Hand Cut Chips £2.95

Battered Onion Rings £2.95

Dressed Salad £2.95

Sweet Potato Fries £2.95

Shoestring Fries £2.95

Seasonal Vegetables £2.95

Garlic Ciabatta £3.95

Garlic Ciabatta with Cheese £4.95

Olives, Breads & Dressings £3.95

If you have any dietary requirements, please inform us so that our chefs can do their best to accommodate.

Some of our meals do contain allergens so please ask your server for guidance.

Kids Meals

Homemade Chicken Nuggets with Chips or Fries and Baked Beans

Battered Fresh Fish with Chips or Fries and Garden Peas

Pork Sausages with Creamy Mash and Onion Gravy

(V) Spaghetti in a Tomato Sauce with Garlic Ciabatta

Fish Fingers, Chips or Fries and Baked Beans

Pizza Margherita – Tomato & Mozzarella

All £5.50


Baked Appleplumberry Crumble with Local Honey and Caramelised Fig Ice Cream £5.95

Lemon Panna Cotta, Eton Mess & Prosecco and Raspberry Ice Cream £6.45

Individual Tiramisu, Amaretto Biscotti and Espresso Frappe Ice Cream £6.45

Chocolate Truffle Cheesecake, Nut Brittle, Cherry Ripple Ice Cream £6.75

Trio of speciality local Chilly Cow Ice Creams topped with Wafer Curls, Chocolate Lattice & Berries £6.75

A selection of local Welsh and Continental Cheeses with Savoury Biscuits with Chutney, Apple, Celery and Grapes £7.95

Kids Desserts

Duo of Chilly Cow Ice Creams topped with a choice of Sauces – Chocolate or Raspberry

Hot Chocolate Fudge Cake with Vanilla Ice Cream

Warm Belgian Waffle with Vanilla Ice Cream and Chocolate Sauce

All £3.95